Calabrian Black Pig Cured Meats

Product	SKU	Price
Madeo Nera Vera, lightly smoked cooked rolled pancetta, Calabrian black pig	MADEO-SN-NERA-VERA	Request a quotation
Madeo Nero Cotto, Calabrian black pig cooked ham (prosciutto cotto)	MADEO-SN-NERO-COTTO	Request a quotation
Madeo Bastoncini di Suino Nero, salami sticks, aged 20 days	MADEO-SN-BASTONCINI	Request a quotation
Madeo Strolghino di Suino Nero, lean salami with garlic and wine, aged 30 days	MADEO-SN-STROLGHINO	Request a quotation
Madeo Salame di Suino Nero with black pepper, aged min. 60 days	MADEO-SN-SALAME	Request a quotation
Madeo Salsiccia di Suino Nero, spicy dry-cured sausage, aged 45 days	MADEO-SN-SALSICCIA	Request a quotation
Madeo 'Nduja di Suino Nero, spicy, natural casing, aged 60 days	MADEO-SN-NDUJA	Request a quotation
Madeo Guanciale di Suino Nero, Calabrian black pig cured cheek, aged min. 60 days	MADEO-SN-GUANCIALE	Request a quotation
Madeo Lardo di Suino Nero, Calabrian black pig cured lard with herbs, aged min. 100 days	MADEO-SN-LARDO	Request a quotation
Madeo Pancetta di Suino Nero, Calabrian black pig cured pork belly, aged 90 days	MADEO-SN-PANCETTA	Request a quotation
Madeo Fior di Lardo di Suino Nero, cured black pig loin with lard, aged min. 100 days	MADEO-SN-FIOR-DI-LARDO	Request a quotation
Madeo Capocollo di Suino Nero, Calabrian black pig cured neck, aged min. 100 days	MADEO-SN-CAPOCOLLO	Request a quotation
Madeo Cuor di Prosciutto di Suino Nero, black pig prosciutto heart, aged min. 10 months	MADEO-SN-CUOR-PROSCIUTTO	Request a quotation
Madeo Prosciutto di Suino Nero, Calabrian black pig dry-cured ham, aged min. 18 months	MADEO-SN-PROSCIUTTO	Request a quotation